Green Goddess Salad

Name: Green Goddess Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce, chopped; 2 cups baby spinach; 1 English cucumber, diced; 1 cup frozen peas, thawed; 1/2 cup fresh basil, packed; 1/4 cup fresh chives; 1 avocado; 1/3 cup olive oil; 2 tbsp lemon juice; 1 clove garlic; 1/4 cup walnuts, for topping

A vibrant, crunchy salad loaded with herbs and tossed in a creamy, tangy green goddess dressing that you will want to put on everything. This went viral for a reason. Perfect for meal prep or as a show-stopping side.

0mCook

10mPrep

EasyDifficulty

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3.2kCooked

healthysaladvegetarianquicklunch

Ingredients

1head romaine lettuce (chopped)
2 cupsbaby spinach
1English cucumber (diced)
1 cupfrozen peas (thawed)
0.5 cupfresh basil (packed)
0.3 cupfresh chives
1avocado
0.3 cupolive oil
2 tbsplemon juice
1 clovegarlic
0.3 cupwalnuts (for topping)

Instructions

Step 0 of 4 completed

Blend the basil, chives, avocado, olive oil, lemon juice, and garlic in a food processor until smooth and creamy.

In a large bowl, combine the chopped romaine, spinach, cucumber, and peas.

Pour the green goddess dressing over the salad and toss thoroughly.

Top with crushed walnuts and serve immediately.